October is perhaps the most glorious month in Beijing. People in Beijing will half-jokingly tell you there are only two season in the capital - the smoggy, sweltering summer and the dry, bitterly cold winter.It’s really that the temperature jumps wildly in spring letting you wear shorts and T-shirts in a few weeks, meanwhile it drops just as far and as almost as swiftly in the fall. But in between these extremes seasons ,Beijing is blessed with two short but fantastic time. when the city's parks and gardens suddenly turn green and its cherry blossoms and magnolias bloom, is brilliant. However October ,when the weather is not cold ,the leaves on the tree-lined streets turn flaming yellow and the skies are often clear and azure, is even more sublime. The most amazing scenery is the red leaves of maple tree of the Fragrant Hill. You can’t miss it.October is the perfect month for people to wheel out their bikes and go for a recreational spin up and down the capital's broad avenues. Or wander around some of the city's parks - clear blue overhead and views of the western hills are a wonderful complement to lakeside willows. The elusive cool-but-not-too-cool temperature makes strolling a joy.In October it's still nice enough to dine outdoors and it's a great time to sample the full range of Beijing cuisine. It's cool enough that sweat droplets won't be gliding down your face as you dig into a hot pot, but still warm enough that a chilled yoghurt-in-clay pot goes down with a refreshing slurp.Scenery and delicious food will give you the different Beijing, enjoy the finest Beijing ,be in love with her.
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